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Architects prepare for global warming in the Middle East

Diane Davis



As global warming engulfs the planet, the Middle East is becoming increasingly uninhabitable.

Dubai Design Week, which is currently taking place, offers insights into how young designers in the region are trying to adapt to a hotter future. At the Global Grad Show, where design and architecture students share solutions for social and environmental problems, many of the ideas center on solving problems currently affecting the Middle East.

As COP26—the United Nations Climate Conference—continues in Glasgow, Scotland, tens of thousands of young people have taken to the streets expressing frustration with how world leaders are tackling (or not tackling) the climate catastrophe. Activist Greta Thunberg, for instance, argued that the conference was “exclusionary,” leaving out the voices of those most affected by climate change.

Young Middle Easterners already seeing global warming wreak havoc on their lives certainly fit into that category. Dima Banat, for instance, grew up in Jordan and moved to Abu Dhabi to pursue a degree in architecture. She’s in her early 20s and she’s observed that over the course of her own short lifetime, the temperature in the region has gotten hotter. As an architect, she’s been thinking about how global warming might change the landscape of cities, from trapping heat to causing floods.

For Samer Ibrahim, who is from Lebanon and recently finished his architecture degree, the onslaught of global warming is a source of great anxiety, but he has not yet given up hope that humanity can avert the worst disasters. “I am hopeful, but also I have my concerns,” he says. “People have been trying to tackle global warming for a long time, but I think it only takes one tipping point to cause change to happen quickly. As designers and architects, it is our responsibility to come up with effective, convincing solutions.”

Here are three standout ideas from the Global Grad Show from Banat, Ibrahim, and architect Danyia Najee that could help the Middle East adapt to climate change—and avert future disaster.

[Image: Dima Banat/Reem Selo/courtesy Global Grad Show]

Green spaces in the desert

Banat was inspired by mangroves as she created her project, called Al Selah. The mangrove is one of the most important trees in the United Arab Emirates, known for growing in salty water, surviving harsh weather conditions, and filtering out salt and toxins through its root system. The resilience of this vegetation inspired Banat to develop a skyscraper that floats on the water in the Mangrove National Park in Abu Dhabi. The structure itself is inspired by the mangrove—the roots are represented by a base connected to the water, the stem is the central building, and the leaves are platforms full of plants and trees.

The purpose of the building, Banat says, is to bring the city of Abu Dhabi into nature, and simultaneously bring nature into the city. The structure is designed to house offices, homes, and shops. People who walk through it will be surrounded by lush vegetation, and also have a view of the park around it. Besides being beautiful, Banat has designed this structure to deal with some of the immediate effects of climate change. Abu Dhabi is a modern metropolis without much greenery; introducing greenery into these buildings could cool the city temperatures by providing shade and moisture, while actively capturing carbon.

Climate change is likely to lead to extreme weather patterns in the Middle East, including flooding, Banat says. This is why she strategically located the building on a body of water. “Researchers say that a floating community could be a possible solution to this looming crisis of flooding,” she says.

A place to preserve local crops

Global warming is creating harsher conditions for growing food in the Middle East, which will lead to more food insecurity and famine in the region. A majority of produce in the United Arab Emirates is imported, and over time, this could mean that some local crops may go extinct.

[Image: Danyia Najee/courtesy Global Grad Show]

 Anteseedent, a project by Danyia Najee, who recently graduated from the architecture program at the American University in Dubai, is a complex of buildings that contains a system to protect seeds in a vault under the soil until they are strong enough to penetrate the surface. The site would also serve as a place to educate the public on seed science and crop biodiversity so they can take an active role in preserving these crops for the next generation.

[Image: Reem Selo/courtesy Global Grad Show]

Bringing urban farming to Beirut

To tackle food shortages and also create more green spaces in the city of Beirut, Ibrahim proposes building a system of stunning vertical farms. The mixed-use buildings will feature residential homes and shops, connected by walkways that feature trees and vines, encouraging social interaction in the midst of nature. “One problem is that there is a lack of community in cities,” he says. “There is also a loss of connection between people and nature. My project is designed to solve the social, environmental, and economic problems in the city; it’s designed to benefit the planet but also the well-being of the people living on it.”

[Image: Samer Ibrahim/courtesy Global Grad Show]

Ibrahim’s project, which he calls Beirut Urban Utopia, is designed to be a “vertical envelope” built around a tall building. The envelope will feature creeping plants and trees to provide shade and moisture, while allowing airflow to move strategically throughout the structure. Less energy would be required to cool buildings, in a region where air-conditioning is a must to be livable. Within these buildings, Ibrahim envisions a system of hydroponic farms that will be aesthetically pleasing, while also providing food for those living and working within the space.

Importantly, Ibrahim says that this envelope concept can be retrofitted onto any existing building, which is far easier than tearing buildings down and rebuilding them more sustainably. “As architects and designers, we have a responsibility to come up with solutions that don’t have an enormous carbon footprint to execute,” he says.

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Technology & Innovation

Google DeepMind’s new generative model makes Super Mario-like games from scratch

Diane Davis



example of game generated from a crayon sketch

“It’s cool work,” says Matthew Gudzial, an AI researcher at the University of Alberta, who developed a similar game generator a few years ago. 

Genie was trained on 30,000 hours of video of hundreds of 2D platform games taken from the internet. Others have taken that approach before, says Gudzial. His own game generator learned from videos to create abstract platformers. Nivida used video data to train a model called GameGAN, which could produce clones of games like Pac-Man.

But all of these examples trained the model with input actions, button presses on a games controller, as well as video footage: a video frame showing Mario jumping was paired with the “jump” action, and so on. Tagging video footage with input actions takes a lot of work, however. This has limited the amount of training data available. 

In contrast, Genie was trained on video footage alone. It then learned which of eight possible actions would cause the game character in a video to change its position. This turned countless hours of existing online video into potential training data. 

Genie can generate simple games from hand-drawn sketches


Genie generates each new frame of the game on the fly depending on the action the player takes. Press jump and Genie updates the current image to show the game character jumping; press left and the image changes to show the character moved to the left. The game ticks along action by action, each new frame generated from scratch as the player plays. 

Future versions of Genie could run faster. “There is no fundamental limitation that prevents us from reaching 30 frames per second,” says Tim Rocktäschel, a research scientist at Google DeepMind who leads the team behind the work. “Genie uses many of the same technologies as contemporary large language models, where there has been significant progress in improving inference speed.” 

Genie learned some common visual quirks found in platformers. Many games of this type use parallax, where the foreground moves sideways faster than the background. Genie often adds this effect to the games it generates.  

While Genie is an in-house research project and won’t be released, Gudzial notes that the Google DeepMind team says it could one day be turned into a game-making tool—something he’s working on too. “I’m definitely interested to see what they build,” he says.

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Technology & Innovation

Tackling long-haul diseases | MIT Technology Review

Diane Davis




Tal, who has been obsessed with infectious disease since losing an uncle to HIV/AIDS and a cousin to meningococcal meningitis, wondered what this striking diversity could reveal about our immune response to infection. According to one hypothesis, the wide array of these receptors is the result of an evolutionary arms race between disease-causing microbes and the immune system. Think of the receptor as a lock, and the “Nothing to see here” message as a key. Pathogens might evolve to produce their own chemical mimics of this key, effectively hiding from the immune system in plain sight. In response, the human population has developed a wide range of locks to frustrate any given impostor key. 

Wanting to test this hypothesis, Tal found herself walking the halls of Stanford, asking colleagues, “Who’s got a cool bug?” Someone gave her Borrelia burgdorferi, the bacterium that causes Lyme disease. Previous research from Tal’s collaborator Jenifer Coburn, a microbiologist now at the Medical College of Wisconsin, had established that Lyme bacteria sport a special protein crucial for establishing a lasting infection. Knock this protein out, and the immune system swiftly overwhelms the bugs. The big question, however, was what made this protein so essential. So Tal used what’s known as a high-affinity probe as bait—and caught the Borrelia’s mimic of our “Don’t eat me” signal binding to it. In other words, she confirmed that the bacteria’s sneakyprotein was, as predicted, a close match for a healthy cell’s signal.  

Sex differences in Lyme infection

Until then, Tal says, she had never given Lyme disease much thought. But the more she learned, the more disturbed she grew. Even after timely antibiotic treatment, roughly 10% of all Lyme patients go on to develop chronic symptoms that can include crushing pain, debilitating fatigue, and cognitive changes that make basic tasks a struggle.  

This confocal micrograph depicts Borrelia burgdorferi bacteria, which cause Lyme disease when transmitted to humans by ticks. These Borrelia were genetically engineered to produce a green fluorescent protein.


Perhaps even more alarming than the disease has been the medical community’s response to it. “I realized that there’s this public health debacle around Lyme, and it’s, for lack of a better word, obscene,” Tal says. Chronic Lyme patients skew female, and for decades, clinicians have dismissed their symptoms as signs of mental illness. The medical establishment has “done nothing but call them crazy,” Tal says, “instead of admitting that they just don’t understand what’s going on.” 

Today, there is no objective way to diagnose chronic Lyme, and no medically accepted therapy. For some patients, lengthy treatments with high doses of antibiotics can ease symptoms, but these come with their own serious risks. (They can, for example, damage the microbiome, leading to significant negative effects on health.) And because the antibiotic used currently only prevents bacteria from replicating, Tal notes, it’s up to the immune system to actually kill off the invaders. If immune cells can’t tell friend from foe, the utility of antibiotics may be limited. 

Chronic Lyme patients skew female, and for decades, the medical establishment has “done nothing but call them crazy,” Tal says, “instead of admitting that they just don’t understand what’s going on.”

For Tal, these revelations were electrifying. She dove into the immunology of Lyme disease, focusing in particular on sex differences. In one mouse experiment, she discovered that Lyme bacteria “completely disfigured” the uterus. Yet after delving through decades of Lyme research, she could find only one other study that even documented uterine infection. 

This shortfall mirrors larger problems in medical research. “We’ve let men dictate the direction of research funding for so long,” Tal says. Traditionally, studies focused on male subjects, and a 1977 FDA policy barred women from participating in most clinical trials in the US in the wake of birth defects caused by thalidomide. It wasn’t until 1993 that federal law required studies to include women and minorities. This, coupled with other sex- and gender-based medical biases, means that many female-dominated diseases remain under-researched. “So much of this research is being done on males, male mice—male, male, male,” Tal says. “And I’m like, no.” 

Tal suspects that the sex disparities seen in chronic Lyme and other pathogen-­triggered chronic diseases might come down to the fact that men mount a more robust response to acute infection. This no-holds-barred approach is risky—“Your immune system has the power to kill you,” she notes—but it may mean that men, on average, can kill off more viruses or bacteria in the critical first week of infection. After that window closes, the immune system largely settles back down, Tal says. Pathogens that escaped the initial blitz could take up long-term residence in the body, potentially causing persistent symptoms. And women have a higher chance of chronic illness.

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Technology & Innovation

We are beavers all | MIT Technology Review

Diane Davis



old black and white photo of William Miller in a canoe

As efficient creators and stewards of wetlands, beavers provide a hospitable ecosystem for dozens of other creatures, from insects, frogs, and turtles to owls, otters, great blue herons, and even moose and deer. What’s more, by harvesting undergrowth for their dams and creating ponds and bogs that raise the moisture content of the soil, beavers lessen the likelihood that forest fires will spread. As forest fires devastated Oregon in 2021, beaver wetlands remained green and lush, acting as natural firebreaks. On aerial images of the charred landscape, the beaver’s habitat stands out, a wide and verdant ribbon running through the blackened trees.

While not all property owners who live near beaver habitats appreciate the animals’ tree removal services, the pro-­beaver movement seems to be getting more organized. In November 2023, some 300 beaver restoration advocates from North America and Europe gathered in the Beaver State (Oregon) for the annual State of the Beaver conference. “Seventy-five percent of the artificial wetland restoration projects done in America over the past 30 years have failed,” conference cofounder Stanley Petrowski told the Daily Yonder. “But when beavers do it, they do it perfectly.” 

BeaverCon, held near Baltimore in June of 2022, and the Midwest Beaver Summit, held in Chicago and online in September 2023, attracted similar crowds of humans interested in promoting beaver welfare.

It is, in fact, possible to find ways to allow beavers to continue creating their watery habitats in ways that minimize damage to human infrastructure. For example, devices such as the Beaver Deceiver can be installed to prevent beavers from damming culverts, which often leads to flooding of roads. Skip Lisle, founder of Beaver Deceivers International of Grafton, Vermont, first developed the device in the 1990s to beaver-proof the Penobscot Nation’s 130 miles of roads in Maine. “In all likelihood, they are the first large landowner to completely beaver-proof their property nonlethally,” he says.

Living organic chemical factory

At the base of their tail, all beavers have two castor sacs that store castoreum, a complex, granular substance with a strong and long-lasting musky smell. It is made up of at least 24 different compounds, primarily derived from the barks of the various trees in the beaver’s diet. Beavers deposit castoreum atop foot-high mounds of mud, sticks, and grass to mark the edges of their territory. 

Humans have long valued castoreum. About 400 BCE, Hippocrates, a chronicler of natural cures, wrote of its wonderful medical properties. Around 77 CE, the Roman naturalist Pliny listed castoreum as a cure for headaches, constipation, and epilepsy. In the Middle Ages the list of maladies castoreum was said to cure expanded to include dysentery, worms, fleas, pleurisy, gout, rheumatism, insomnia, hysteria, memory loss, and liver problems. 

Author William Miller ’51, SM ’52, reports that his foot once crashed through a beaver dam while he was dragging his canoe over it to get to the next lake in Jasper National Park in Alberta, Canada. About 100 feet away, a watching beaver immediately began to slap its tail on the pond surface. Having just unleashed a string of curses directed at the beavers, Bill assumed that the beaver was cursing at him. But he now suspects it was sending a warning signal to the other beavers—or possibly urging them to come quickly to repair the damage caused by the trespassing human oaf.


As it turns out, quite a few of the tree barks that beavers prefer contain compounds with known medicinal benefits. Phenols, for example, are often anti-­inflammatory and antiseptic and can have antiviral properties. They include salicylic acid (a precursor to aspirin), which can be found in the bark of willow, poplar, and alder trees—all beaver favorites. The beaver’s system functions as a natural pharmacy, extracting these compounds (among others) and secreting them in the form of castoreum. 

Humans have also used castoreum for several nonmedical applications, such as in high-end “leather note” perfumes including Shalimar, Givenchy III, and Chanel’s Antaeus. It is an ingredient in some bourbons and vodkas and has been used in Sweden to flavor “Bäverhojt” (literally, beaver shout) schnapps.

Today, most castoreum is harvested in a sterile environment by anesthetizing beavers and expressing the castor sacs near their tails. As a food additive, castoreum extract is “generally recognized as safe,” according to the FDA. But at close to $100 per pound, it’s used sparingly. The total annual US consumption of dried castoreum is around 300 pounds.

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